Tomorrow Salad Recipe

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Tomorrow Salad

Jen Geelen

By
@jenji79

Make it today, Eat it tomorrow.


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Ingredients

16 oz
sour cream
25-30 large
marshmallows (quartered)
11 oz
mandarin oranges
20 oz
pineapple chunks
10 oz
maraschino cherries

Directions Step-By-Step

1
Drain fruit. Mix remaining ingredients. Refrigerate for 1 day before serving.

About this Recipe