Summer Fruit Salad

Cynthia Lancaster

By
@cynthia_l

Our summer family gatherings are never complete without this easy to prepare, absolutely wonderful treat.

Rating:
★★★★★ 3 votes
Comments:
Serves:
10-12
Prep:
30 Min
Method:
No-Cook or Other

Blue Ribbon Recipe

Notes from the Test Kitchen:
Wow, what a tangy, fresh, and sweet fruit salad recipe! I really like that you can customize this and use the fruit your family likes. This could be served as a side or even a summer dessert. We couldn't get enough of this delicious fruit salad.

Note: Cynthia didn't' specify how much fruit to use. We used about 12 cups in the Test Kitchen. It was super fruity!

Ingredients

1 pkg
8 oz. cream cheese, softened
1 can(s)
sweetened condensed milk
1
8 oz. sour cream
choice of diced fruit except pineapple & watermelon

Step-By-Step

1Mix first 3 ingredients until well blended.
2Add mixture to diced fruit and toss. Serve chilled.

About this Recipe

Course/Dish: Fruit Salads
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy