Red White & Blueberry Salad

Lisa G. Sweet Pantry Gal

By
@2sweetinc

A wonderful low carb festive salad to bring to our summer cookouts! Can be served with dressing of choice, This is my recipe.
Pic from pillsberry.com


Featured Pinch Tips Video

Comments:

Serves:

8

Prep:

15 Min

Cook:

15 Min

Method:

No-Cook or Other

Ingredients

6 c
chopped romaine
2 1/2 c
chopped watermelon
c
blueberries
1/2
thinly sliced jicama
1
6oz lemon greek yogurt
1/4 c
white balsamic vinegar
2 tsp
honey or agave

Directions Step-By-Step

1
Combine blueberries and watermelon in bowl, pour 1/4 cup balsamic vinegar pour over fruit and toss gently and let marinate for 15min.
2
Mix yogurt, agave, and pinch of salt in bowl set aside.
3
Take thinly sliced jicama and cut into stars.
4
Put chopped romaine in large bowl, Add marinated fruit and dressing and toss, top with your jicama stars.
What a pretty and tastey salad!

About this Recipe

Main Ingredient: Fruit
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy