No-Fuss Flex Fruit
This is a quick, easy and very versatile recipe. You can always have the four essential ingredients on hand. It's delightful as a simple fruit salad or make it more substantial by serving it with cottage cheese. It's sweet and satifying enough to serve with cookies as a light dessert. You can use it to complement a scoop of vanilla ice cream or go all out and serve it ladled over ice cream on top of a slice to bundt or pound cake and topped with whipped cream. However your serve it, it's sure to be enjoyed.
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** I sometimes add fresh fruit.