Joanne's Awesome Spinach Salad
JOANNE'S AWESOME SPINACH SALAD
|2 bunch||fresh spinach leaves, washed and patted dry (you can also used 1 bag fresh spinach)|
|1 pt||strawberries, sliced|
|1 can(s)||mandarin oranges, large|
|1||red onion, sliced|
|1 tsp||dry mustard|
|1/3 c||red wine vinegar|
Have you considered Holland House
|1 1/2 Tbsp||red onion, minced|
|1 c||salad oil|
|1 1/2 Tbsp||poppy seeds|
Pinched by Fuzzstamp, and 57 more.
Gonzales, TX (pop. 7,237)
Member Since Jul 2011
My sister Joanne has been bringing this salad to every summer gathering she attends for years. It is always a big hit and has become a treasured family recipe.
Mix dressing ingredients (you may use a food processor or blender if you wish). Refrigerate at least 4 hours or overnight.
Assemble salad ingredients in a large bowl and toss.
Pour dressing on salad just before serving and toss again.
You can make dressing a day or two ahead. It will keep up to 2 weeks if refrigerated.