italian fruit salad

Name: Italian Fruit Salad
Prep time: 20 min
Cuisine: Italian
Ingredients: 1 pound(s) seedless watermelon, peeled and cut into 1-inch cubes or balls (4 cups); 3 cup(s) seedless green grapes, halved; 2 cup(s) fresh blueberries; 2 tablespoon(s) thinly sliced fresh basil leaves; 2 tablespoon(s) red or white wine vinegar; 1 tablespoon(s) liquid honey

review

Private Recipe by

Annacia *

@Annacia

Moose Jaw, SK

There's no better way to use up summers sweet watermelon than in a potluck-perfect fruit salad. Honey, basil, and wine vinegar compliment the delicious fruit.

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yield serving(s)

prep time 20 Min

method No-Cook or Other

Ingredients For italian fruit salad

1 lb

seedless watermelon, peeled and cut into 1-inch cubes or balls (4 cups)
3 c

seedless green grapes, halved
2 c

fresh blueberries
2 Tbsp

thinly sliced fresh basil leaves
2 Tbsp

red or white wine vinegar
1 Tbsp

liquid honey

How To Make italian fruit salad

1
In a large bowl combine watermelon, grapes, blueberries, and basil.

2
FOR DRESSING: In a small bowl whisk together vinegar and honey. Pour dressing over fruit; stir gently to coat. If desired, cover and chill for up to 8 hours.
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