Holiday Fruit Salad

Cassie *

By
@1lovetocook1x

This salad goes very well with Thanksgiving and Christmas dinner.

The first time I made this I wasn't sure how it would be perceived by my family. But the combinations of the sour cream and cream cheese went so well with the sweet jello.


Give it a try..it really is good!


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Comments:

Serves:

12

Prep:

3 Hr

Ingredients

3 pkg
( 3 ounces each) strawberry flavored jello
3 c
boiling water
2
ripe, bananas
1 pkg
( 16 ounces) frozen strawberries
1 can(s)
( 20 ounces) crushed pineapple in juice
1 pkg
( 8 ounce) cream cheese, softened
1 c
sour cream or plain yogurt
1/4 c
sugar

Directions Step-By-Step

1
Gather ingredients and 9 x 13 pan.
2
In a large bowl, dissolve gelatin in boiling water into gelatin mixture. Slice bananas into gelatin mixture. Add frozen strawberries and undrained pineapple.
3
Pour half the mixture into 13 x 9 inch pan. Refrigerate 1 hour or until firm.
4
In a mixer bowl, beat cream cheese with sour cream and sugar; spread over chilled layer, Gently spoon remaining gelatin mixture on top.

Refrigerate until firm, about 2 hours. Cut into squares; serve on lettuce lined salad plates. Garnish with additional pineapple, if desired.
5
Enjoy!

About this Recipe