Hawaiian Watermelon Salad
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- 1 cup macadamia nuts
- 2 bananas
- 1 small papaya
- juice from 4 fresh limes
- 3 cups seedless watermelon balls or small squares
- 2 cups fresh pineapple chunks
- 1 cup freshly grated or unsweeted coconut
- 3 cups low fat vanilla flavored yogurt
- 1/3 cup papaya seeds
Peel and cut the bananas and papaya flesh into small chunks and toss them in lime juice. Place banana and papaya chunks in a large glass bowl with watermelon, pineapple, and coconut. In another bowl, mix together yogurt and papaya seeds. Pour over fruit and coconut. Toss to combine.
Place in a serving bowl or coconut shells. Sprinkle toasted macadamia nuts over the top and serve immediately.