Grape Salad

Robin Lieneke

By
@icook65

I often take this to potlucks. I always come home with an empty pan!


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Rating:
★★★★★ 1 vote
Comments:
Serves:
10
Prep:
15 Min
Cook:
8 Hr
Method:
No-Cook or Other

Ingredients

4 lb
fresh red seedless grapes
1/3 c
sugar
8 oz
cream cheese, softened
1 c
sour cream
1 tsp
vanilla extract
1 c
brown sugar, lightly packed
1 c
chopped pecans

Step-By-Step

1wash & dry grapes. Mix together cream cheese, sour cream, sugar & vanilla.

2Mix in grapes and spread in 9 x 13 pan.

3Sprinkle brown sugar over top then sprinkle nuts

4Cover with plastic wrap and store in refrigerator for 8 hours.

About this Recipe

Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #grapes