Gingered Fruit Salad Recipe

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Gingered Fruit Salad

Mikekey K

By
@Mikekey

A great summertime salad. Candied ginger can be found in "chips", in bags. Saves chopping. Cook time is refrigeration time.


Featured Pinch Tips Video

Comments:

Serves:

8

Prep:

30 Min

Cook:

6 Hr

Method:

Refrigerate/Freeze

Ingredients

2
fresh ripe peaches
3
fresh plums
1 medium
cantaloupe
1/2
honeydew melon
1/2 lb
green and red grapes
1/2 c
fresh lime juice
1 tsp
lime zest, grated
1/4 c
honey
1/2 c
candied ginger, finely chopped

Directions Step-By-Step

1
Prepare all fruit by washing, peeling if desired, removing pits and slicing into bite-size pieces. Melons may be scooped out with a melon baller, if desired.
2
Combine all fruit in a large ceramic bowl.
3
Mix lime juice, rind, honey, and ginger together. Pour over fruit, toss, cover and marinate for at least six hours.
4
Serve chilled or at room temperature.

About this Recipe

Course/Dish: Fruit Salads
Main Ingredient: Fruit
Regional Style: American