Fruit Salad Recipe

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Fruit Salad

B. Bradford


This was given to my mother by her niece in Kentucky. It was always something that my mother loved.

pinch tips: How to Cut a Watermelon





1 can(s)
(20 oz.) pineapple chunks
1 can(s)
(15 oz.) sliced peaches
1- 110z can(s)
mandarin oranges
3 medium
bananas, sliced
2 medium
apples, cored and chunked
1 box
(3 oz.) instant vanilla pudding
1 1/2 c
1/3 c
frozen orange juice concentrate, spooned from can
3/4 c
plain yogurt

Directions Step-By-Step

Mix fruits and syrup in a large bowl. In a medium bowl beat together pudding mix, milk ,orange juice, and yogurt until fluffy. Fold into fruit mixture. Chill thoroughly before serving.+

About this Recipe

Course/Dish: Fruit Salads
Main Ingredient: Fruit
Regional Style: American