Frog Eye Salad Recipe

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Frog Eye Salad

Penny Hall

By
@FantasyFaery54

A Deli Favorite


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Comments:

Serves:

4-6

Prep:

15 Min

Cook:

15 Min

Ingredients

1 1/3 c
acini pepe - uncooked
1 can(s)
pineapple chunks 20 oz. (reserve 1/4 cup juice
1 3/4 c
milk
1/4 c
sugar
1 pkg
instant vanilla pudding 3.4 oz
1 can(s)
crushed pineapple 8 oz, drained
2 can(s)
mandarin orange segments 11 oz, drained
2 c
cool whip
3 c
miniature marshmallows

Directions Step-By-Step

1
Cook pasta 11 minutes. Rinse with cold water: drain well. In large bowl, beat reserved pineapple juice, milk, sugr, and pudding for 2 minutes. Gently stir in pasta, and remaining ingredients: cover. Refridgerate at least 5 hours. Serve.

About this Recipe

Course/Dish: Fruit Salads
Other Tag: Quick & Easy
Hashtag: #salads