Cranberry Salad

Julie Banning Hicks

By
@Julie_Poohlie

My grandma made this every Thanksgiving for many years! Delicious and easy!

Rating:
★★★★★ 1 vote
Comments:
Serves:
12
Prep:
45 Min
Method:
Refrigerate/Freeze

Ingredients

1 qt
fresh cranberries
1
orange
1 c
apple
1 c
crushed pineapple
1 c
chopped pecans
2 c
sugar
2 box
cherry jello
2 c
boiling water

Step-By-Step

1Grind or finely chop in food processor cranberries, orange (including rind) and apples. Add sugar, pineapple and pecans.
2Mix water and jello, refrigerate until partially thick and set. Add fruit/nut mixture, pour into pan or molds and refrigerate overnight.

About this Recipe

Course/Dish: Fruit Salads
Main Ingredient: Fruit
Regional Style: American
Hashtag: #Thanksgiving