Cranberry Freeze Recipe

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Cranberry Freeze

Shelley Connors

By
@mom22girls

I've made this recipe for years as an accompaniment for the Thanksgiving meal...and it is so refreshing with the turkey leftovers too.It's also super simple to make.


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Rating:

Comments:

Serves:

9

Prep:

5 Min

Method:

Refrigerate/Freeze

Ingredients

1-1lb. can(s)
whole cranberry sauce
1-8 1/2oz can(s)
crushed pineapple, drained. *note:1-8 1/2 can crushed pineapple contains 3/4 c. drained crushed pineapple.
1 c
sour cream
1/3 c
coarsley chopped pecans

Directions Step-By-Step

1
Combine all ingredients into a Medium mixing bowl; Mix well.
2
Pour mixture into an 8'x8' pan. Cover and freeze until firm.(2 hours)
3
Remove from freezer a few minutes before serving and cut into squares.

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