Cranberry Delight Recipe

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Cranberry Delight

Claudia McClaran

By
@cjmcclaran

Many years ago, someone in the family collected recipes from descendants of my great grandparents, William M. and Florence E. (Snodgrass) Whaley and had them compiled into a cookbook. I am posting those recipes here so that they will not be lost. This recipe was submitted by my Aunt Evelyn.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Method:
Stove Top

Ingredients

2 c
fresh cranberries
1 c
sugar
1 c
water
1 box
(small size) cherry jell-o
1c c
miniature marshmallows (white)
1 c
crushed pineapple
1 c
diced apples
1 c
pecans, broken in small pieces

Step-By-Step

1Boil together cranberries, sugar and water until the berries pop. Turn off heat.
2Add cherry Jell-O, stir to dissolve. Add marshmallows. Let sit until marshmallows melt.
3Place in pan of cold water until mixture cools.
4When cool, add pineapple, apples and nuts. Stir and pour into 13"X9"X2" Pyrex dish. Place in refrigerator and chill until set.

About this Recipe

Course/Dish: Fruit Salads
Main Ingredient: Fruit
Regional Style: American