Cathy Seelye Recipe

24 Hour Salad

By Cathy Seelye bakerdelight


Rating:
Serves:
8
Comments:

My Great Grandmother use to make this salad at the holidays and everyone just loves it, now I carry on the tradition.

Ingredients

1 can(s)
chunk pineapple
2 can(s)
fruit cocktail
1/2 lb
mini marshmallows
1/2 lb
chopped nuts
1/2 pt
mayo
1 pkg
large tub cool whip

Directions Step-By-Step

1
Drain Pineapple and fruit cocktail (well drained)
2
Combine all ingredients, mix well, let set over night.

About this Recipe

Course/Dish: Fruit Salads
Other Tag: Quick & Easy

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2 Comments

user
Mar 20, 2011 - Karla Everett shared this recipe with discussion group: SALADS
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ginger nix gingermcclendonnix
Sep 2, 2010
I love a tradition carried on, good for you! This is about like my Granny's recipe that shares a similar story to yours. Thanks.