vietnamese sate chicken with salad and noodles

Ingredients For vietnamese sate chicken with salad and noodles

• SATE CHICKEN
• 1 1/2 lb

  boneless skinless chicken thighs cut into strips
• 1 Tbsp

  each sambal oelek chili paste, fish sauce and maple syrup
• 2 clove

  garlic minced
• SAUCE
• 1/2 c

  fish sauce
• 1 Tbsp

  each sambal oelek chili paste and rice vinegar
• 1/4 c

  maple syrup
• 1/3 c

  water
• PICKLED CARROTS
• 1 lb

  carrots julienned
• 1/4 c

  rice vinegar
• SALAD
• 1

  head butter lettuce chopped
• 1/2 c

  cilantro chopped
• 1/4 c

  fresh basil chopped
• 1 bunch

  green onions chopped
• 1 c

  bean sprouts chopped
• NOODLES
• 1 lb

  rice noodles cooked according to package directions
• GARNISH
• sliced jalapenos or red chilies (optional)