The BEST Chicken Salad
THE BEST CHICKEN SALAD
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|cavender's greek seasoning|
|1 jar(s)||real mayonaise|
|1 pkg||boneless breasts|
|1 bunch||green onions|
|1||diced candied jalapenos (12 oz. jar)|
Boil chicken breasts with greek seasoning until able to crumble.
Take boiled eggs and grate them into large bowl.
Add diced green onions, mayo, diced jalapenos to bowl with grated eggs.
When chicken is cooled, crumple with hands like shredding and add to the bowl, stir salad together.
Add greek seasoning to chicken salad, stir. I usually add a little more before I chill in fridge. wahlaw serve...