Sam's Cornbread Dressing Recipe

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Sam's Cornbread Dressing

Candace Lemings

By
@mrsCLemings

This recipe is my grandmother-in-law's it is AMAZING!


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Comments:

Serves:

8-10

Prep:

1 Hr

Cook:

25 Min

Method:

Stove Top

Ingredients

10
chicken thighs (or 1 whole fryer)
3 box
jiffy cornbread mix
4-5 medium
onions, chopped
4-5 stalk(s)
celery, chopped
1 1/2 - 2 tsp
thyme
salt and pepper to taste

Directions Step-By-Step

1
Bake cornbread according to instructions on box.
2
Boil chicken with 1/2 of the onions and celery until almost done.
3
Cut chicken into bite sized pieces.
4
Saute' the other 1/2 of the onions and celery. Put chicken and seasonings into it and stir.
5
Put all back into the broth and cook about 10 minutes or until done.
6
Crumble cornbread and add chicken and vegetables. Stir and add broth until moist.
7
Put in oven at 375 degrees for about 20 minutes.

About this Recipe

Main Ingredient: Chicken
Regional Style: American
Other Tag: Heirloom