Ribbon Sandwich Recipe

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RIBBON SANDWICH

Nikki Olschwanger

By
@redheadcooking

I belong to a card game where we serve a light lunch. This was just perfect.


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Rating:

Serves:

8

Ingredients

one pound loaf white bread, unsliced, crust removed
butter, softened
chicken salad
egg salad
1 8oz. cream cheese, slightly softened
cream, for thinning
paprika
parsley, finely chopped

Directions Step-By-Step

1
Slice loaf lengthwise into three equal slices. Butter tops of all slices.
2
Spread finely minced chicken salad on first slice. Spread egg salad on second slice. Stack on the first bread slice.
3
Turn third slice buttered side down; place on egg salad layer.
4
Thin cream cheese with cream to spreading consistancy. Cover entire loaf with cream cheese.
5
Sprinkle very lightly with paprika for color; garnish with parsley.
6
Refrigerate until time to serve.

About this Recipe

Other Tag: Quick & Easy