My Favorite Chicken Salad

Rhonda Gibson

By
@bettyboop42413

I love to serve this on a buttery croissant. It's also delicious scooped into a split tomato or piled high on a lettuce leaf.


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Ingredients

2 1/2 c
cooked chicken breast, diced and chilled
1 c
chopped celery
1 c
sliced, seedless grapes
1/2 c
chopped walnuts
1 c
mayonnaise
1/4 c
heavy whipping cream

Directions Step-By-Step

1
In a medium bowl, whip cream to soft peaks. Fold to combine chicken, celery, grapes, nuts and mayonnaise with whipped cream. Chill and enjoy!

About this Recipe

Course/Dish: Chicken Salads