Banana Chicken Salad Recipe

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Banana Chicken Salad

Reta Smith

By
@bob

This may sound crazy, but it is good! Just serve it on a lettuce leaf - can also use left-over turkey.

Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
1 Hr

Ingredients

3 c
cut-up cooked chicken (or turkey)
1-15oz can(s)
Red Kidney Beans, rinsed & drained
1 c
Pineapple Chunks
3
bananas, small, sliced
Lettuce leaves
1/4 c
Fresh Lemon Juice
1/4 c
Olive Oil
2 Tbsp
Chopped Canned Green Chilies
1 Tbsp
Chopped Pimento
2 Tbsp
Chopped Parsley
3/4 tsp
Salt
1/4 tsp
Dry Mustard

Step-By-Step

1In large bowl combine chicken, Kidney beans, pineapple and sliced bananas. Toss with Green Chili Dressing. Serve on Lettuce leaves.
2GREEN CHILI DRESSING: Mix lemon juice and next 6 ingredients in small bowl. Let stand 1 hour or longer for flavors to blend.

About this Recipe

Course/Dish: Chicken Salads
Other Tag: Quick & Easy