Taco Salad Recipe

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Taco Salad

Terri N

By
@TNick

Summer is coming and this is a great side salad with a burger!


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Serves:

8-10

Prep:

20 Min

Cook:

30 Min

Method:

Stove Top

Ingredients

1 lb
hamburger
1 pkg
taco seasoning mix
bunch
broccoli
bunch
cauliflower
radishes, sliced
mexican or cheddar cheese, shredded
1 bottle
catalina dressing
1 pkg
tortilla chips

Directions Step-By-Step

1
Cook hamburger and Taco Season as directed.
Drain and let cool.
2
Then add in any veggie you like....I like to dice up Broccoli, Cauliflower & Radishes into small bit size pieces.
3
Add in Mexican or Cheddar Cheese and Catalina Dressing and refrigerate until ready to eat.
4
You can either add crushed tortilla chips in just before serving or I like to put them on the side for people to add themselves to prevent them from getting soggy!
5
NOTE: on the veggies....add as many or as little veggies as you like.

About this Recipe

Main Ingredient: Beef
Regional Style: Mexican
Other Tag: Quick & Easy
Hashtag: #taco