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taco salad

rosecuriouscooks avatar
Recipe by
shecooks curiouscooks
@rosecuriouscooks
The Villages, FL

This recipe was personally prepared by Barbara Hansen for the September 2015 meeting with the Curious Cuisiners.

►
yield serving(s)
prep time 10 Min
cook time 10 Min
method Stove Top

Ingredients For taco salad

  • 1 lb
    ground beef
  • 3/4 c
    water
  • 1 pkg
    taco seasoning mix
  • 2
    tomatoes, chopped fine
  • 1/2
    of a head of lettuce, chopped
  • 1 pkg
    low-fat shredded cheese
  • 1/3 c
    sweet salad dressing (such as vidalia, french, or catalina dressing)
  • 1 sm
    can of drained black, sliced olives, optional

How To Make taco salad

  • 1
    Cook ground beef until browned and add taco seasoning and water, cook another 10 minutes and cool.
  • 2
    In a large bowl, add 2 tomatoes, chopped fine the lettuce, the shredded cheese and the sweet salad dressing.
  • 3
    Mix all together and serve. Add sliced olives on the top for a garnish if desired.
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