Taco Salad Recipe

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Taco Salad

Cathy Gillespie

By
@circlemoon8

This is an easy taco salad.


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Rating:

Method:

Stove Top

Ingredients

1 1/2 lb
ground beef
1
onion, chopped
1 pkg
taco seasoning mix
1
head lettuce, torn into bite-size pieces
3
tomatoes, chopped
15 oz
kidney beans, drained and rinsed
16 oz
tortilla chips, broken into bite-size pieces
8 oz
taco sauce
1 c
cheddar cheese, shredded
1 c
sour cream
green onions, sliced
1
avocado, cubed

Directions Step-By-Step

1
Brown the beef with the onion; drain. Then add the taco seasoning.
2
On serving plates add a mound of lettuce. Top with meat mixture, then a layer of kidney beans, tomato, tortilla chips, sour cream, avocado, cheese, green onion and top off with taco sauce.

About this Recipe

Course/Dish: Beef Salads
Main Ingredient: Beef
Regional Style: Southwestern
Other Tag: Quick & Easy