russ's fish beer batter
(2 ratings)
The best darn batter you'll ever taste. It's easy to make and guaranteed to make any fish taste better.
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(2 ratings)
yield
20
prep time
1 Hr
method
No-Cook or Other
Ingredients For russ's fish beer batter
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1 1/2 C. Bisquick
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1/2 C. cornstarch
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1 egg
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1 can beer at room temperature
How To Make russ's fish beer batter
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1With a fork, mix together Bisquick and cornstarch. Mix beer and egg together. Add dry ingredients and let stand 1 hour, stirring occasionally. Dry fish before dipping into batter.
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