Rocky Mountain High Coconut Cream Pie

Name: Rocky Mountain High Coconut Cream Pie
Ingredients: Ingredients; 3/4 cup granulated sugar; 1/4 cup cornstarch; 2 cups light cream, at room temp; 1 cup milk, at room temp; 4 extra-large egg yolks, lightly beaten, at room temp; 4 tablespoons unsalted butter, at room temp; 2 tablespoons pure vanilla extract; 1 1/4 cups sweetened flaked coconut; 1 fully baked 9 inch pie shell

Rocky Mountain High Coconut Cream Pie was pinched from <a href="http://thebakersdozen.org/recipes/rocky-mountain-high-coconut-cream-pie.html" target="_blank">thebakersdozen.org.</a>

INGREDIENTS

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Ingredients

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3/4 cup granulated sugar

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1/4 cup cornstarch

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2 cups light cream, at room temp

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1 cup milk, at room temp

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4 extra-large egg yolks, lightly beaten, at room temp

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4 tablespoons unsalted butter, at room temp

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2 tablespoons pure vanilla extract

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1 1/4 cups sweetened flaked coconut

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1 fully baked 9 inch pie shell

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