poached eggs

Name: Poached Eggs
Prep time: 5 min
Cook time: 10 min
Yield: 2
Cuisine: American
Ingredients: 2 eggs; 2 C. water; 1/4 C. milk; salt to taste

(3 ratings)

review

Private Recipe by

Russ Myers

@Beegee1947

Necedah, WI

This is a simple, basic recipe.

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(3 ratings)

yield 2 servings

prep time 5 Min

cook time 10 Min

method Stove Top

Ingredients For poached eggs

2 eggs
2 C. water
1/4 C. milk
salt to taste

How To Make poached eggs

1
In a small pan, add water and milk. Heat until hot. Sprinkle with salt, and add eggs. Boil over medium heat until eggs are done.
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