"perfectly chocolate" chocolate frosting
unkown
►
yield
10 serving(s)
prep time
10 Min
method
Microwave
Ingredients For "perfectly chocolate" chocolate frosting
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1/2 cup (1 stick) butter or margarine
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2/3 cup HERSHEY'S Cocoa
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3 cups powdered sugar
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1/3 cup milk
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1 teaspoon vanilla extract
How To Make "perfectly chocolate" chocolate frosting
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1Melt butter. Stir in cocoa. Alternately add powdered sugar and milk, beating to spreading consistency.
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2Add small amount additional milk, if needed. Stir in vanilla. About 2 cups frosting.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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