"A homemade version of Macaroni Grill's Pasta Milano. A creamy garlic and sundried tomato sauce, with chicken and mushrooms, over bowtie pasta...."
INGREDIENTS
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1 pound chicken, cut into bit sized pieces
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2 tsp olive oil
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1 (12 oz) package mushrooms, sliced
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1 cup onion, finely chopped
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2 cloves garlic, minced
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½ cup sun dried tomatoes, chopped
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1½ cup half-and-half
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1 Tbls butter
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½ cup Parmesan cheese
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1 tsp black pepper
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1 Tbls fresh basil, finely chopped
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1 pound Farfalle (bowtie pasta)