Party Quesadillas with Jalapeno Jack and Fresh Chard
Swiss chard is in the same family as beets. If you let it go it will form roots resembling beets.
- 1 1/2 C. Finely chopped red onion
- Vegetable (or olive) oil
- 1 1/2 C. Coarsely chopped chard leaves (packed)
- 4 Flour tortillas (8-inch)
- 1/2 lb. Jalapeño jack cheese (thinly sliced)
- 1 tsp. Crushed red pepper flakes