Open Face Roast Turkey Sandwich with Caramelized Balsamic Onions

Russ Myers

By
@Beegee1947

A delicious turkey sandwich.


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Comments:

Serves:

4 servings

Prep:

10 Min

Cook:

10 Min

Method:

Bake

Ingredients

2 C. yellow onions, sliced
2 Tbs. vegetable, or olive oil
2 Tbs. balsamic, or red wine vinegar
Lettuce
1 lb. roast turkey, sliced
4 crusty rolls, split, buttered and toasted
Cracked black pepper, to taste
1/4 C. oregano leaves, stripped from stem
8 cherry tomatoes, halved

Directions Step-By-Step

1
Gently sauté onions in oil until tender and golden.
2
Add vinegar and cook about 2 minutes or until liquid is nearly gone.
3
Divide lettuce and turkey onto rolls.
4
Top with onions, pepper, oregano and tomatoes.

About this Recipe

Main Ingredient: Turkey
Regional Style: American