Stamp Booking and Card Makers check this out

Recipe Rating:	1 Rating5
Category:	Other Non-Edibles
Keywords:	scrap-booking, stamps
Prep Time:	5 Min

Ingredients

1 bunch	celery
	stamping ink or paint
	knife

Pinched by stormycherub, and 54 more.

Stormy Stewart

Well Seasoned

Mount Morris, MI (pop. 3,086)

karlyn255

Member Since Mar 2011

Stormy's Notes:

with a slice of a knife you have a rose stamp

Directions

just slice at the size you wish the rose to be and stamp away.

can make different sizes simply by slicing at the tip and use then slice lower for a bigger flower and so on to make a collection of different sized roses

Comments

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Leila Rockwell leilaroc

Feb 28, 2013

What a great idea, I sure wouldn't have thought of it. You just left it open to all kinds of food and gadgets that can be used as stamps. Great tip Stormy.

Millie Johnson BISCUITMAKR

Feb 28, 2013

That is so cool and easy !

Patsy G lovetocookpatsy

Feb 28, 2013

That's so neat! and easy! Even I can do it!

Dorthy Erlandson no1funcook

Feb 28, 2013

You are just full of lovely, creative ideas :)

Lisa Nicometi... 2sweetinc

Feb 28, 2013

Very cute!!

Lisa Nicometi... 2sweetinc

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