Real Recipes From Real Home Cooks ®

quantities to serve 100 people

(1 rating)
Recipe by
Kathy Lochner
Herscher, IL

To serve 50 divide quantities by two. To serve 25 divide quantities by four.

(1 rating)

Ingredients For quantities to serve 100 people

  • n/a

How To Make quantities to serve 100 people

  • 1
    Coffee - 3 lbs. Cream - 3 qts. Whipping Cream - 4 pts. Milk - 6 gals. Fruit Cocktail - 2 2 1/2 gal. Soup - 5 gal. Oysters - 18 qts. Hot Dogs - 25 lbs. Meat Loaf - 24 lbs. Ham - 40 lbs. Beef - 40 lbs. Roast Pork - 40 lbs. Hamburger - 30-36 lbs. Potatoes - 35 lbs. Scalloped Potatoes - 5 gal. Baked Beans - 5 gal Beets - 30 lbs Cauliflower - 18 lbs. Cabbage for slaw - 20 lbs. Carrots - 33 lbs. Bread - 10 loaves Rolls - 200 Butter - 3lbs. Potato Salad - 12 qts. Fruit Salad - 20 qts. Vegetable Salad - 20 qts. Lettuce - 20 heads Salad Dressing - 3 qts. Pies - 18 Cakes - 8 Ice Cream - 4 gal. Cheese - 3 lbs. Olives - 1 3/4 lbs. Pickles - 2 qts. Nuts - 3 lbs.

Categories & Tags for Quantities To Serve 100 People:

ADVERTISEMENT
ADVERTISEMENT