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tuna fudge dog training treats

(2 ratings)
Recipe by
Lynn Mack
boston, MA

My dogs really love these treats. I started making them when I was asked to stop stinking the house when cooking liver treats. These are great because they have a brownie consistency and are easy to break into small pieces and the dogs chew them quickly which is what you want while training.

(2 ratings)
cook time 20 Min

Ingredients For tuna fudge dog training treats

  • 2 can
    tuna, not drained
  • 2
    eggs
  • 1 1/2 c
    whole wheat flour
  • 1/4 c
    parmesan cheese
  • 1 Tbsp
    garlic powder

How To Make tuna fudge dog training treats

  • 1
    Process tuna, garlic and eggs in food processor or use a blender (or hand mix) in a bowl.
  • 2
    Add flour and mix to a brownie-like consistency.
  • 3
    Spread mixture into a greased 9x9 cake pan. I've spread it onto a cookie sheet and that worked fine.
  • 4
    Bake @ 350 degrees for 20 minutes. When the brownies are done, they will have a putty-like texture and the edges will pull away from the sides of the pan.
  • 5
    Let cool then cut into tiny pieces. I cook them on a cookie sheet then use a pizza cutter to slice it into thumbnail-sized pieces. The smaller, the better so you can give more rewards.
  • 6
    Keep refrigerated. You can fill sandwich or treat-size zip-lock bags and put them in the freezer for later use.
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