doggie treats

raine justmesugar


i have a picky doggy and well these are her favorite treats

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20 Min


40 Min


3 c
brown rie flour
1 tsp
ground cinnamon
1/4 c
peanut butter
1 can(s)
pumpkin ( not pumpkin pie mix)

Directions Step-By-Step

1. Heat oven to 350° F. In large bowl stir all ingredients until soft dough forms.

2. Divide dough in half. Using brown-rice-floured rolling pin, roll each dough half to 1/2 inch thickness on brown-rice-floured surface. Cut with 3-inch cookie cutter. On ungreased cookie sheet, place cutouts about 1 inch apart.

3. Bake 35 to 40 minutes or until dry and golden brown. Cool 1 minute; remove from cookie sheet to cooling rack. Cool completely, about 30 minutes.

4. Store in dog treat jar at room temperature up to 1 week. For longer storage keep in refrigerator or freezer.

Tip: To dress up your puppy treats, melt 1 cup yogurt chips (available at pet stores) and 1 teaspoon vegetable oil in microwavable bowl uncovered on High about 1 minute or until mixture can be stirred smooth. Drizzle over puppy treats.

About this Recipe

Course/Dish: For Pets