Weights & Measures

Andy Anderson !

By
@ThePretentiousWichitaChef

I’ve created an e-pub that lists weights, measures and conversions for most food types.

You can get the book (for free) by clicking on this link. It will run on your browser, or you can download it, and save it as a PDF.

This is an experiment to see if this format works for people, and the next step is the creation of a quarterly magazine.

Click the link… take a look, and tell me what you think.


Featured Pinch Tips Video

Rating:

Comments:

Serves:

tons

Prep:

1 Min

Method:

No-Cook or Other

Ingredients

bunches

Directions Step-By-Step

1
Chef's Note: This is a free e-pub that I compiled... no strings attached. It's a forerunner of a quarterly magazine that I hope to produce using the same format.
2
Here's the link to the free epub...

indd.adobe.com/...-907e-e94aada8923b

About this Recipe

Course/Dish: Other Non-Edibles
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tag: Quick & Easy