Homemade Dog Biscuits
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- 2 c
- whole wheat flour
- 1 c
- peanut butter (i use organic)
- 1 Tbsp
- baking powder
- 1 c
- 1/2 c
OPTIONAL: (FOR DOGS WITH NO/WEAK TEETH)
1Preheat oven to 375 F.
2In a medium bowl, combine flour & baking powder.
3In a separate bowl, mix peanut butter & milk (& applesauce if you choose to add it). Slowly add wet mixture to dry, and combine well.
4Flour a surface, and lightly knead the dough (doesn't have to be perfect.) Roll out to around 1/4-inch thickness and cut using a cookie cutter (we use a bone shape).
5Bake on a greased baking sheet for 20 minutes or until edges are browned. Cool & store in an airtight container.