Meyer Lemon Cheesecake

Name: Meyer Lemon Cheesecake
Prep time: 20 min
Cook time: 1 h 20 min
Yield: 12
Ingredients: 1 cups graham cracker crumbs; 1 cup pecans; 3 tbsp sugar; 7 tbsp butter, melted; 2½ lbs cream cheese, at room temperature; 1 cup sugar; 3 tbsp lemon zest (from 4 Meyer lemons, or 2 regular lemons); 2 tsp vanilla extract; 3 tbsp cornstarch; ⅓ cup heavy cream; 3 eggs; 2 egg yolks; ½ cup Meyer lemon juice

Meyer Lemon Cheesecake was pinched from <a href="http://www.jocooks.com/bakery/cakes/meyer-lemon-cheesecake/" target="_blank">www.jocooks.com.</a>

INGREDIENTS

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1 cups graham cracker crumbs

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1 cup pecans

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3 tbsp sugar

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7 tbsp butter, melted

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2½ lbs cream cheese, at room temperature

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1 cup sugar

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3 tbsp lemon zest (from 4 Meyer lemons, or 2 regular lemons)

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2 tsp vanilla extract

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3 tbsp cornstarch

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⅓ cup heavy cream

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3 eggs

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2 egg yolks

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½ cup Meyer lemon juice

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