Real Recipes From Real Home Cooks ®

turkey pizza pie

Recipe by
Tracey Wronkowski
Lancaster, CA

Ingredients For turkey pizza pie

  • 1 pkg
    spaghetti sauce mix
  • 1/4 tsp
    pepper
  • 1/4 c
    bread crumbs, seasoned
  • 1 lb
    turkey, ground
  • 1/2 tsp
    oregano, crushed
  • 6 oz
    tomato paste
  • 1/4 c
    parmesan cheese, grated
  • 1 tsp
    garlic salt
  • 1/4 c
    milk
  • 2.5 oz
    mushrooms, sliced and drained
  • water
  • 1 c
    mozzarella cheese, shredded

How To Make turkey pizza pie

  • 1
    Combine in a saucepan the spaghetti sauce mix, tomato paste and half a tomato paste can of water.
  • 2
    Add oregano and mushrooms; bring to a boil; reduce heat and simmer, uncovered, 10 minutes, stirring occasionally.
  • 3
    Combine turkey, milk, bread crumbs, garlic salt and pepper.
  • 4
    Press turkey mixture evenly over bottom and sides of a 9-inch pie plate.
  • 5
    Spoon spaghetti sauce evenly into meat crust; sprinkle with parmesan cheese.
  • 6
    Bake in preheated 350 oven 30 minutes.
  • 7
    Sprinkle with mozzarella cheese; bake 15 minutes longer.
  • 8
    Cool slightly; cut into wedges to serve.

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