turkey parmesan meatloaf

Name: Turkey Parmesan Meatloaf
Prep time: 20 min
Cook time: 40 min
Yield: 4
Cuisine: Southern
Ingredients: 1 pound(s) ground turkey; 1 cup(s) parmesan cheese, shredded; 1 cup(s) mayonnaise; 1/2 cup(s) bread crumbs, plain; 1 teaspoon(s) thyme; 1 teaspoon(s) parsley; 1 - egg; 1 package(s) turkey sausage, cooked (jimmy dean provides a bag already cooked in the bacon section of the grocer); 2 tablespoon(s) garlic powder; 1 pinch(es) minced onion (optional)

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Recipe by

Sandy Lowery

@SouthernIrish

Arlington, VA

I was just wondering through the grocery store one day and wanted to put together a meatloaf that used turkey and parmesan. This is what I came up with. Hope you enjoy it!

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(1 rating)

yield 4 -5

prep time 20 Min

cook time 40 Min

method Bake

Ingredients For turkey parmesan meatloaf

1 lb

ground turkey
1 c

parmesan cheese, shredded
1 c

mayonnaise
1/2 c

bread crumbs, plain
1 tsp

thyme
1 tsp

parsley
1

egg
1 pkg

turkey sausage, cooked (jimmy dean provides a bag already cooked in the bacon section of the grocer)
2 Tbsp

garlic powder
1 pinch

minced onion (optional)

How To Make turkey parmesan meatloaf

1
Preheat oven to 350 degrees. Have loaf pan at the ready.

2
Combine all ingredients in a bowl. Squish with hands until well mixed. Put mixture in loaf pan and bake for 30-45 minutes until done. (Juices will run clear and internal temperature will reach 170 degrees.)
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turkey parmesan meatloaf

Ingredients For turkey parmesan meatloaf

How To Make turkey parmesan meatloaf

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