Turkey Parmesan Meatloaf Recipe

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Turkey Parmesan Meatloaf

Sandy Lowery

By
@SouthernIrish

I was just wondering through the grocery store one day and wanted to put together a meatloaf that used turkey and parmesan. This is what I came up with. Hope you enjoy it!


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Serves:

4-5

Prep:

20 Min

Cook:

40 Min

Method:

Bake

Ingredients

1 lb
ground turkey
1 c
parmesan cheese, shredded
1 c
mayonnaise
1/2 c
bread crumbs, plain
1 tsp
thyme
1 tsp
parsley
1
egg
1 pkg
turkey sausage, cooked (jimmy dean provides a bag already cooked in the bacon section of the grocer)
2 Tbsp
garlic powder
1 pinch
minced onion (optional)

Directions Step-By-Step

1
Preheat oven to 350 degrees. Have loaf pan at the ready.
2
Combine all ingredients in a bowl. Squish with hands until well mixed. Put mixture in loaf pan and bake for 30-45 minutes until done. (Juices will run clear and internal temperature will reach 170 degrees.)

About this Recipe

Course/Dish: Turkey, Meatloafs
Main Ingredient: Turkey
Regional Style: Southern