turkey broccoli casserole
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yield
6 serving(s)
Ingredients For turkey broccoli casserole
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20 ozbroccoli, frozen
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2 cturkey, cooked and chopped
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10.5 ozcream of mushroom soup
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1/2 cmilk
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1/2 ccheddar cheese, grated
How To Make turkey broccoli casserole
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1Preheat oven to 375 F.
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2Cook broccoli according to package directions; layer in 12 x 8 inch baking dish.
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3Spread turkey evenly on top.
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4Combine soup with milk, mix until smooth and pour over turkey.
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5Sprinkle grated cheese on top.
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6Bake for 30 minutes and let stand 5 minutes.
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