semi-homemade turkey pot pie
(1 rating)
Trying something new came up with this.
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(1 rating)
yield
6 -8
prep time
20 Min
cook time
20 Min
Ingredients For semi-homemade turkey pot pie
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1 lbground turkey
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1 canmixed vegetables,canned drained or frozen
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1 jarturkey gravy
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1 tspground pepper
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1 tspsalt ( if desire) i don't cook with salt.
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1 cancanned buttermilk biscuits
How To Make semi-homemade turkey pot pie
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1Heat oven to 350 for biscuits.
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21. ground turkey in oven proof skillet until done 2. If using can veggies, drain off liquid, place on top of the turkey. 3. pour jar of turkey gravy on top. let it heat up until hot. place biscuits on top of mixture.
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3Baked in oven according to biscuit time on the can 10 - 12 min or until biscuits are golden brown. Let set for a minute. side dish, salad, or cole slaw, nice meal quick and fast.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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