Saucy ground turkey & cornbread bake
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- 1 lb
- ground turkey breast
- 1 tsp
- dried oregano
- 3/4 c
- spicy picante sauce
- 8 oz can tomato sauce
- 16 oz can whole kernel corn, drained
- 1/2 c
- reduced-fat, shredded cheddar cheese,
- 8 oz pkg corn muffin mix, i used jiffy's.
1Lightly spray a lg skillet w/ cooking spray. Cook turkey and oregano in skillet until browned. Stir in picante sauce, tomato sauce and corn. Cook until bubbly. Stir in cheese.Pour contents into a 2-quart casserole dish. Mix corn muffin mix in bowl, as directed. Spread batter evenly over turkey mix. Bake at 375 for about 25 min, or until crust is golden brown.