While grill is heating up. Mix in a large bowl the ground turkey and onion soup mix.
Make two 1/2 lb. burgers and place them on the grill.
Half way into grilling add two tablespoons of BBQ sauce to one side of burger. Brown on one side and turn burger over and add remaining BBQ sauce to other side and grill until they reach your favorite doneness. Watch not to burn them.
Remove burgers from giil and serve on a large roll with your favorite toppings and side dishes. Enjoy!!!