Low Fat/Low Carb Greek Stuffed Burger

Recipe Rating:
 3 Ratings
Serves: 4
Prep Time:
Cook Time:


1 1/2 lb ground turkey
2 Tbsp parsley, chopped
1 Tbsp oregano, dried
2 Tbsp fresh mint chopped
1 tsp thyme, dried
1 small onion, grated
3 large garlic cloves, minced
1 medium lemon juice
1 medium lemon zest, grated
1 tsp crushed pepper flakes
4 oz feta cheese, fat free
1 large onion, sliced
salt and pepper to taste
2 Tbsp olive oil, extra virgin
fat free extra virgin olive oil spray/for grill
8 oz greek yogurt, fat free
1 small kirby cucumber, grated and drained
1 tsp dill, dried
2 medium garlic cloves, minced
1 Tbsp fresh mint, finely chopped
1 tsp red wine vinegar
salt and pepper to taste

The Cook

Sherri Logan Williams Recipe
Well Seasoned
Danville VA, lives in Crestview, FL
Member Since Feb 2011
Sherri's notes for this recipe:
This is my healthy version of my greek stuffed burger. It's just as tasty but alot less fat and calories.

Some of my changes were:
ground beef/lamb...ground turkey
feta cheese...fat free feta
greek yogurt...fat free greek yogurt
caramelized onions...grilled onions

I'm revising some of my favorite recipes so that they will be healthier. Happy Cooking! sw:)
Make it Your Way...

Personalize This


Mix and chill tzatziki sauce for at 30 minutes
In a large bowl add turkey and the next 9 ingredients. Mix well.
Make 8 (3)inch patties. On 4 patties add 1 oz of feta cheese. Top the 4 patties with the other 4 patties. Pinch the sides to make 4 burgers.
Lightly brush onion slices with oil and season with a little salt and pepper. Lightly brush a little oil on both sides of the burger to prevent sticking.
Spray grill grates with oil. Heat grill to medium high temperture. Add burgers and onion slices
Grill burgers and onions about 5-6 minutes on each side or until done.
Top your burgers with the cool and refreshing tzatziki sauc, grilled onions and chunks of tomato.

1-5 of 19 comments

Showing OLDEST First
(Switch to Newest First)
user Jane McMillan-Whittaker janenov46 - May 15, 2011
Nice idea, beautiful presentation. never would have come up with this myself, and the flavors in this sound amazing. Thanks for a really different slant on a healthy burger.
user Sherri Logan Williams logansw - May 15, 2011
Sherri Logan Williams [logansw] has shared this recipe with discussion groups:
Cooking healthy
Southern Cooks Unite
user Sherri Logan Williams logansw - May 15, 2011
Thanks, Jane...I'm doing the healthy thing now...LOL. If there is any yummy, tasty, high fat, high calorie recipes you may want me in re-invent to a low fat and low carb version, please let me know. This is my challenge for the next few months. I hope to get some input from more of our JAP family. Happy Cooking! sw:)
user Jane McMillan-Whittaker janenov46 - May 15, 2011
Hey that is a great idea, and lots of us do that trying to cut back without cutting back on taste.

Gift Membership