Fiesta Corn Casserole Recipe

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Fiesta Corn Casserole

Virginia (Ginger) Dean

By
@grannyginger

Mexican food is a family favorite so I'm always trying to come up with new Tex-Mex ideas. Just using what I had on hand resulted in this casserole. It was super simple to make and everybody loved it.


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Serves:

8

Prep:

35 Min

Cook:

1 Hr

Method:

Bake

Ingredients

1 lb
turkey breakfast sausage, browned
1 1/2 c
elbow macaroni, uncooked
1 can(s)
(15.25 oz) fiesta corn, undrained
1
onion, (optional)
1 can(s)
(14.5 oz) petite diced tomatoes, undrained
2 c
salsa
2 c
white tortilla chips, crushed
2 c
cheese, cheddar and pepper jack

Directions Step-By-Step

1
After browning turkey sausage, drain any excess grease if necessary.

In a 13"x9" casserole dish, layer ingredients beginning with uncooked elbow noodles. Next add sausage, then corn and onion.
2
Stir together tomatoes and salsa. Pour over other ingredients in the pan.
3
Cover and bake at 350 degrees for 50 minutes.
4
Remove from oven. Uncover and sprinkle tortilla chips over casserole. Cover chips with cheese. Return to oven and bake uncovered for an additional 5 to 10 minutes.
5
Note: A four cheese mexican blend would be good in this casserole also.

About this Recipe

Course/Dish: Turkey, Salsas, Casseroles
Main Ingredient: Turkey
Regional Style: Mexican
Other Tags: For Kids, Healthy