dough dogs

How To Make dough dogs

• 1

  Preheat oven to 375
• 2

  Cut smoked sausage in to 4 large sections and cut those sections in half length wise.
• 3

  Unroll crescents and separate. Add cheese to bottom of each crescent.
• 4

  Place sausage flat side down in crescent roll and roll until the sausage is covered.
• 5

  Place on a baking sheet and bake 9-11 minutes. Allow 4-5 minutes for cooling and serve with your favorite dipping sauces. You can also cut them up into smaller portions for appetizers!
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