Cranberry-Stuffing & Poultry Sandwiches

Rhonda E

By
@TwoForks4U

I take a bow to this Sandwich. This is the best sandwich I have ever eaten and I have never had it any other way. This is how my Japanese/Korean Mama used to make her Turkey Sandwiches. You can make with any type of Poultry Hen. This one is made with Game Hen.


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Rating:

Comments:

Serves:

1

Prep:

5 Min

Method:

Microwave

Ingredients

3/4 c
cornish, turkey, or chicken meat fresh from the bird
2 slice
white bread is best
2 Tbsp
best foods mayonnaise
2
romaine lettuce leaves
2 slice
jellied cranberry sauce
1/2 c
stuffing from the bird
ground peppercorns

Directions Step-By-Step

1
Gather ingredients
2
Spread Best Foods Mayonnaise on 2 Slices of White Bread, (I only use white for this recipe). Set Aside
3
Warm the Meat & Stuffing in the microwave.
4
Layer the sandwich in this order: On the bottom slice
1) Stuffing
2) Meat
3) Ground Peppercorns
4) Cranberry
5) Romaine Lettuce Leaves
Top slice of Bread
5
Cut in half. Enjoy

About this Recipe

Course/Dish: Turkey, Sandwiches, Wild Game
Main Ingredient: Turkey
Regional Style: American
Dietary Needs: Kosher