BURRITO CASSEROLE

Lora DiGs

By
@ansky714

HAD ALL THE INGREDIENTS FOR TACOS BUT WAS IN THE MOOD FOR ALL TO B IN ONE DISH. I HAD REFRIED BEANS N WANTED THIS TO B FILLING....JUST THE RIGHT AMT OF HEAT TOP OFF WITH SOUR CREAM AND/OR SALSA N ...... ENJOY :)


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Comments:

Serves:

6

Prep:

20 Min

Cook:

45 Min

Method:

Bake

Ingredients

1 1/2 lb
chopped turkey (or chpd meat)
1 medium
onion, chopped
2 clove
garlic, minced
1 can(s)
spicy tomato sauce (i used rotel)sml.can
1 can(s)
chopped tomatoes w/chilies (i used rotel) 10 oz
1 can(s)
refried beans
1 can(s)
chopped chilies 4 oz
1 can(s)
black beans, drained 15 oz
1/8 c
taco seasoning - your own or package
1 pkg
flour tortillas
1 pkg
shredded cheddar cheese or mexican blend
1/2 c
sliced black olives

Directions Step-By-Step

1
IN LARGE PAN COOK TURKEY MEAT FOR 5 MINUTES THEN ADD ONION N GARLIC N COOK FOR 5 MIN. ADD TACO SEASONN N MIX. ADD OLIVES, CHPD CHILES, CHPD TOMATOES W/CHILES, SPICY TOMATO SAUCE, REFRIED BEANS AND BLACK BEANS.
2
MIX THOROUGHLY N SIMMER FOR 20 MINUTES.
3
PREHEAT OVEN TO 350. PUT A THIN LAYER OF MEAT MIXTURE ON BOTTOM OF A 9X13 BAKING DISH LAYER OVERLAPPING TORTILLAS (U CAN CUT TO MAKE IT FIT) MAYB DOUBLE TORTILLAS FOR A MORE FILLING MEAL... THEN PUT A LAYER OF MEAT N THEN CHEDDAR CHEESE...LAYER AGAIN ENDING WITH CHEESE.
4
BAKE FOR 30 MINUTES UNTIL CHEESE IS SLIGHTLY BROWN N BUBBLY.
5
LET REST FOR 5 MINUTES N ENJOY :)

About this Recipe

Main Ingredient: Turkey
Regional Style: Mexican
Other Tag: Quick & Easy